Passed the ISO9001 quality system certification and the establishment of industrial drying industry alliance standards under the guidance of the Chinese Standardization Research Institute.
- May 06, 2019 -
The microwave baking equipment is the most popular one in the baking market in recent years, which is not only reflected in the wide range of use, but also in the quality of baking.
microwave baking equipment compared with traditional baking equipment, there is no open fire, no smoke, no dust, environmental sanitation, the surface of baked shrimp is bright, no impurities, the original taste of shrimp juice, fresh and delicious meat. Widely recognized by the market, is the most economical and affordable choice.< p> < p> According to the meat quality characteristics of prawns, users can adjust the processing speed according to the taste of roasted prawns, which can bake white-shell tender meat, white-shell hard meat, red-shell hard meat, red-shell tender meat and other varieties. The products have different flavors and are deeply loved by consumers. Some customers also use the microwave drying equipment to quickly dry the ripened seafood, such as dried shrimp, which is used as shrimp drying equipment. With the sales of roast shrimp market continue to boom, microwave roast shrimp equipment has gradually attracted more and more people's attention.
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